You can also search for the recipe in the search bar of my website by typing MAYO and it will pop right up! If all else fails please come to ⚠️I do not authorize other food accounts to download and use my videos for their own channels without written consent. This recipe is perfect for sandwiches, wraps, and beyond! ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ 1 large whole egg (pasture-raised is preferred) pinch of salt and pepper to taste 1 teaspoon Dijon mustard juice of 1/2 a lemon (or to taste) 1 cup LIGHT avocado oil (or any mild oil you enjoy) ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ✨You can find the full printable recipe with all tips and directions on my website which is linked in my bio. Keeping the immersion blender running, slowly more slowly than you believe necessary pour the olive oil into the jar. Place egg yolk, lemon juice, water and mustard in a narrow, tall container. I love knowing exactly what ingredients go into my mayo and it can be more affordable too. With an immersion blender, slowly blend the egg mixture until well combined. It’s creamy and can be made according to taste. This recipe is made with great quality ingredients and tastes delicious. If you love mayo, but have wanted to try making your own, this is the recipe for you. The result is a mayonnaise with a markedly bitter flavor. Commercially prepared mayonnaise is often made with a neutral-tasting oil such as canola oil or. Whip the olive oil with enough vigor by, say, using a food processor or blender, and you end up shearing those bitter-tasting fragments apart from each other. Depending on the olive oil you choose, this mayo can have a much stronger flavor than the typical, grocery store mayonnaise. Mayo is an emulsion the dispersion of one liquid in another. The first time you taste a homemade mayonnaise made with extra virgin olive oil, you might be surprised at the flavor. My homemade mayo takes only a minute to make. 1 packet Italian Dressing Mix 3/4 cup oil (vegetable/canola) 1/4 cup olive oil 1 Tablespoon mayonnaise 1/3 cup white vinegar 1/4 cup water 1/2 tsp sugar. Making homemade mayo is incredibly easy and so much better than store bought.
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